In 100 g (Grams) of Muffins, blueberry, commercially prepared (Includes mini-muffins) there is 9.06 mg of Tocopherol, gamma. Change amount

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Tocopherol, gamma

Tocopherol, gamma is a nutrient present in many other foods. The below table lists foods high in Tocopherol, gamma other than Muffins, blueberry, commercially prepared (Includes mini-muffins).

Oil, cooking and salad, ENOVA, 80% diglycerides	100.88 mg	0.10%
Oil, soybean, salad or cooking	64.26 mg	0.06%
Margarine, regular, 80% fat, composite, stick, with salt, with added vitamin D	43.79 mg	0.04%
Margarine, 80% fat, stick, includes regular and hydrogenated corn and soybean oils	43.79 mg	0.04%
Margarine-like, margarine-butter blend, soybean oil and butter	36.88 mg	0.04%
Salad dressing, mayonnaise, regular	35.54 mg	0.04%
Oil, corn and canola	35.37 mg	0.04%
Seeds, pumpkin and squash seed kernels, dried	35.1 mg	0.04%
Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick	34.97 mg	0.03%
Oil, flaxseed, contains added sliced flaxseed	33.38 mg	0.03%
Shortening, industrial, soy (partially hydrogenated ) and corn for frying	32.3 mg	0.03%
Shortening, industrial, soy (partially hydrogenated ) for baking and confections	32.3 mg	0.03%
Shortening, special purpose for cakes and frostings, soybean (hydrogenated)	32.3 mg	0.03%
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed	32.3 mg	0.03%
Margarine-like shortening, industrial, soy (partially hydrogenated), cottonseed, and soy, principal use flaky pastries	32.3 mg	0.03%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated)	32.3 mg	0.03%
Shortening industrial, soybean (hydrogenated) and cottonseed	32.3 mg	0.03%
Shortening frying (heavy duty), soybean (hydrogenated), linoleic (less than 1%)	32.3 mg	0.03%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	32.3 mg	0.03%
Shortening, vegetable, household, composite	32.3 mg	0.03%

Muffins, blueberry, commercially prepared (Includes mini-muffins)

Muffins, blueberry, commercially prepared (Includes mini-muffins) is a type of Baked Products. The most significant nutrients in Muffins, blueberry, commercially prepared (Includes mini-muffins) are listed below.

Water	24.96 g	24.96%
Energy (calorie)	375 kcal
Energy (joule)	1568 kJ
Protein	4.49 g	4.49%
Total lipid (fat)	16.07 g	16.07%
Ash	1.46 g	1.46%
Carbohydrate, by difference	53 g	53%
Fiber, total dietary	1.1 g	1.1%
Sugars, total	31.47 g	31.47%
Sucrose	28.01 g	28.01%
Glucose (dextrose)	1.23 g	1.23%
Fructose	1.21 g	1.21%
Lactose	0.54 g	0.54%
Maltose	0.47 g	0.47%
Galactose	0 g
Starch	16.31 g	16.31%
Calcium, Ca	44 mg	0.04%
Iron, Fe	1.3 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	146 mg	0.15%

Nutrients in Muffins, blueberry, commercially prepared (Includes mini-muffins)